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Takeaways and dark kitchens: problems we solve

28 problems takeaways and dark kitchens bring us, each with the cause, what it costs and what we build to fix it.

Takeaways and dark kitchens problems

28 articles

How Do I Get Deliveroo, Uber Eats and Just Eat Orders Off Three Separate Tablets?

Takeaways and dark kitchens

Takeaways juggle a tablet per delivery app and retype orders for the kitchen. We bring every app order into one screen and one kitchen ticket.

Why Does Changing One Price on My Takeaway Menu Take an Hour Across All the Apps?

Takeaways and dark kitchens

Takeaways update menus in Deliveroo, Uber Eats, Just Eat and their own site one by one. We build one master menu that publishes to every channel.

How Do I Switch Off a Sold-Out Dish on Every Delivery App at Once in the Middle of Service?

Takeaways and dark kitchens

When a takeaway runs out mid-service, the item stays live on some apps and orders keep coming. We build one switch that snoozes it on every channel.

How Do I Check What Deliveroo, Uber Eats and Just Eat Actually Paid Me Against What I Sold?

Takeaways and dark kitchens

Takeaways get weekly app payouts full of commission, fees and adjustments. We match every payout to orders so you can see what was deducted and why.

Customers Keep Claiming Missing Items on the Apps. How Do I Prove the Order Went Out Complete?

Takeaways and dark kitchens

Takeaways lose money to missing-item refunds on delivery apps with no evidence to push back. We record what went in every bag and flag claim patterns.

How Do I Get My Regular Takeaway Customers Ordering Direct Instead of Through the Apps?

Takeaways and dark kitchens

Takeaway regulars order through apps that take commission on every order. We build an own ordering site tied to your kitchen so direct orders are easy.

How Do I Dispatch My Own Takeaway Delivery Drivers Without a Whiteboard and a Lot of Shouting?

Takeaways and dark kitchens

Takeaways with their own drivers dispatch from a whiteboard and guesswork. We build dispatch that batches drops, tracks drivers and texts customers.

Our Takeaway Still Takes Phone Orders on Paper. How Do We Stop the Mistakes and Lost Slips?

Takeaways and dark kitchens

Takeaway phone orders on paper slips mean misheard items, wrong totals and lost addresses. We build quick phone order entry linked to the kitchen.

How Do I Change Prep Times on Every Delivery App When the Kitchen Gets Slammed?

Takeaways and dark kitchens

When a takeaway kitchen gets busy, app prep times stay the same and riders pile up. We build one busy switch that updates timings on every channel.

How Do I Charge Different Takeaway Delivery Fees by Distance Without Arguing at the Door?

Takeaways and dark kitchens

Takeaways charge delivery by guesswork and argue minimum orders by phone. We build postcode delivery zones with fees, minimums and times on every order.

How Do I Keep Track of Takeaway Reviews on Deliveroo, Uber Eats, Just Eat and Google in One Place?

Takeaways and dark kitchens

Takeaway reviews sit in four portals and the bad ones get seen too late. We bring every rating into one feed, flag problems and link them to orders.

How Do I Tell Whether the Offers I Run on Deliveroo and Uber Eats Are Making Me Money?

Takeaways and dark kitchens

Takeaways opt into app promotions without knowing what they cost or earn. We measure each offer against normal trading so you can keep or stop it.

How Do I Get One End of Night Total for My Takeaway When Sales Come From the Till, the Apps and the Website?

Takeaways and dark kitchens

Takeaways add up the till, three apps and a website by hand at close. We build one end-of-night report pulling every channel's sales automatically.

How Do I Stop My Takeaway Drivers' Cash Coming Back Short at the End of the Night?

Takeaways and dark kitchens

Takeaway drivers collect cash with floats and paper slips, and the envelope rarely balances. We track cash per drop so each driver's cash-up is clear.

How Do I Update My Takeaway's Opening Hours and Holiday Closures on Every App Without Missing One?

Takeaways and dark kitchens

Takeaways change hours for holidays and staff shortages app by app, and orders arrive while closed. We set hours once and push them to every channel.

How Do I Order Takeaway Ingredients From What Actually Sells Across the Apps, Instead of Guessing?

Takeaways and dark kitchens

Takeaways order stock by eye because sales are split across apps and the till. We combine every channel's sales into a suggested supplier order.

How Do I Replace Our Paper Takeaway Stamp Cards With Loyalty That Works on the Phone and Online Too?

Takeaways and dark kitchens

Takeaway paper stamp cards get lost, copied and only work at the counter. We build digital loyalty that works for phone, website and counter orders.

We Have Three Takeaway Branches. How Do We Get Each Online Order to the Right Shop?

Takeaways and dark kitchens

Takeaways with several branches get direct orders sent to the wrong shop and ring round to fix it. We route each order to the right branch by postcode.

How Do I Plan My Takeaway Rota Around When Orders Really Come In From the Apps and the Phone?

Takeaways and dark kitchens

Takeaways rota from habit and end up short at eight and overstaffed at six. We turn order data from every channel into a rota guide by hour and role.

I Spend Money on Takeaway Menu Leaflets Every Month. How Do I Know Which Streets Actually Ordered?

Takeaways and dark kitchens

Takeaways print and drop menu leaflets with no way to see what came back. We add area codes and link direct orders to each drop so you know what worked.

How Do I Run Orders for Several Virtual Brands From One Dark Kitchen Without the Tickets Getting Mixed Up?

Takeaways and dark kitchens

Dark kitchens running many virtual brands juggle a tablet per brand per app. We merge every brand's orders into one kitchen flow tagged by brand.

How Do I Work Out Which of My Dark Kitchen's Virtual Brands Is Profitable Once Commission and Food Cost Are Taken Off?

Takeaways and dark kitchens

Dark kitchens run several virtual brands but cannot see profit per brand. We combine orders, app fees and food cost so each brand's margin is clear.

When One Ingredient Runs Out in My Dark Kitchen, How Do I Stop Five Brands Selling It?

Takeaways and dark kitchens

In a dark kitchen one ingredient feeds dishes on several virtual brands. We track shared stock and switch items off across every brand when it runs low.

Launching a New Virtual Brand From My Dark Kitchen Takes Weeks of Admin. How Do I Make It Repeatable?

Takeaways and dark kitchens

Launching a dark kitchen virtual brand means rebuilding menus, photos and settings on every app. We make brand launches a repeatable, checked process.

How Do I Stop My Dark Kitchen Sending Orders Out in the Wrong Brand's Bags and Running Out of Branded Boxes?

Takeaways and dark kitchens

Dark kitchens with several brands mix up branded bags and run out of boxes. We tell packers which packaging each order needs and track packaging stock.

We Run a Shared Dark Kitchen Site With Several Operators. How Do We Stop Riders Wandering Between Kitchens?

Takeaways and dark kitchens

Shared dark kitchen sites have riders queuing at the wrong unit for orders. We build one collection desk system that tracks every operator's orders.

How Do I Produce the Sales Reports My Delivery Brand Licensors Ask For Without a Weekend of Spreadsheets?

Takeaways and dark kitchens

Dark kitchens running licensed delivery brands must report sales and fees to each brand owner. We build reports from app data in the format each asks for.

My Dark Kitchen Cooks Five Brands' Menus. How Do I Get Every Chef Building Every Dish the Same Way?

Takeaways and dark kitchens

Dark kitchen chefs juggle build specs for five virtual brands and dishes come out differently every shift. We put the right spec on screen with each ticket.